COMMON SENSE APPROACH TO
WASHING VEGETABLES AND
FRUITS The toxic journey
of vegetables, salads and
fruits from farm to our
dining table loaded with
pesticides , fungicides,
dirt, grime, tobacco
residues, bacteria,
artificial waxes, etc. are
sold in the market and we
feed our family with toxic
cocktail everyday.
SAFE FOOD - SAFE YOU
use any soap , it doesn't
have to be anti bacterial or
alcohol based soap, lather
your hands for at least 20
seconds and lather your
palms, back of the hand,
between fingers, finger
nails, up till wrist and
rinse with fresh potable
water before handling any
food.
